On Food and Cooking: The Science and Lore of the Kitchen
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Citations
APA Citation, 7th Edition (style guide)
McGee, H. (2007). On Food and Cooking: The Science and Lore of the Kitchen . Scribner.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)McGee, Harold. 2007. On Food and Cooking: The Science and Lore of the Kitchen. Scribner.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)McGee, Harold. On Food and Cooking: The Science and Lore of the Kitchen Scribner, 2007.
MLA Citation, 9th Edition (style guide)McGee, Harold. On Food and Cooking: The Science and Lore of the Kitchen Scribner, 2007.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Copy Details
Library | Owned | Available |
---|---|---|
Winchester Public Library | 0 | 0 |
There are 3 holds on this title.
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