"An enlightening narrative history--an entertaining fusion of Tom Wolfe and Michael Pollan--that traces the colorful origins of once unconventional foods and the diverse fringe movements, charismatic gurus, and counterculture elements that brought them to the mainstream and created a distinctly American cuisine. Food writer Jonathan Kauffman journeys back more than half a century--to the 1960s and 1970s--to tell the story of how a coterie of unusual...

Explore the revitalization of food culture in the late 20th century, beginning with the health food movement and new dietary ideologies. Track the vibrant new era in food reflected in the work of influential food writers and cooks, artisan food producers, "slow food" culture, and farmers' markets.

"Examination of the counterculture movement in Vermont, and its effects on the culture in the previously conservative state"--

In 1970, 1,500 hippies and their guru Stephen Gaskin founded a commune in rural Tennessee. Members forked over their savings, grew their own food, delivered their babies at home and built a self-sufficient society. Raised in this alternative community by a Jewish mother from Beverly Hills and a Puerto Rican father from the Bronx, filmmakers and sisters Rena and Nadine return for the first time since leaving in 1985.. Finally ready to face the past...

"When five hypersuccessful women agree to appear on a reality series set in New York City called Goal Diggers, the producers never expect the season will end in murder ... Brett's the fan favorite. Tattooed and only 27, the meteoric success of her spin studio, and her engagement to her girlfriend, has made her the object of jealousy and vitriol from her castmates. Kelly, Brett's older sister and business partner, is the most recent recruit, dismissed...

BLUEBERRY is a USC Thesis Short Film about an Afrocentric podcast host, Lyric Hayes in search to find his greatest idol and best-selling author, Harambe Cornell. Lyric is in middle of seducing a hippie yoga instructor on his show when he learns she has information that will help him find Harambe Cornell. Unfortunately, he is forced to take care of his six-year-old son Jacob, dressed in a blueberry costume.   Lyric drags Jacob along his quest to...

Carlisle's discursive 11th Bibliophile mystery (after 2016's Books of a Feather) finds bookbinder and heiress Brooklyn Wainwright coveting a rare edition of Alice's Adventures in Wonderland in a San Francisco book shop. But her main concern is the imminent arrival from England of the upper-class parents of her tall, dark, and handsome fiancé, Derek Stone, a former British secret agent who now runs an internationally renowned private security agency....

"A people's history that reveals how Southerners shaped American culinary identity and how race relations impacted Southern food culture over six revolutionary decades"--Back cover.

"Reinventing plant-based eating is what Tal Ronnen is all about. At his Los Angeles restaurant, Crossroads, the menu is vegan, but there are no soybeans or bland seitan to be found. He and his executive chef, Scot Jones, turn seasonal vegetables, beans, nuts, and grains into sophisticated Mediterranean fare--think warm bowls of tomato-sauced pappardelle, plates of spicy carrot salad, and crunchy flatbreads piled high with roasted vegetables. In Crossroads,...

"After being denied financial aid to cover her last year of art school, Margaret finds salvation from the straightlaced world of college and the earnestness of both hippies and punks in the wisecracking, fast-talking, drug-taking Imperial Café" -- page [4] of cover.